Cooking at Home

Tamari Soy Sauce


Our Naturally Brewed Tamari Soy Sauce is milder and more aromatic than regular soy sauce. It’s specific flavour and colour are ideal for recipes that feature delicate, refined flavours, such as light dressings and dipping sauces. Vegetables and seafood flavours are not overpowered by this preservative-free sauce. It’s naturally brewed and aged using only quality soy beans and just a touch of wheat to add extra taste.


Water, Soybeans, Salt, Wheat, Alcohol, Glucose. Contains alc

Nutritional Values

Nutrition Information Ave Quantity per 100mL
Energy 524kJ(125kCal)
Protein 16.0g
Fat, total 0g
– saturated 0g
– trans fat 0g
Carbohydrates 10.6g
– sugars 3.9g
Sodium 6716mg

Recipes using this Sauce

Slow Cooked Lamb Shanks with Asian Flavours


Prawn and Snow Pea Dumplings with Chilli Dipping Sauce