A tangy, sweet BBQ sauce made from a special blend of Kikkoman Naturally Brewed Gluten Free Soy Sauce, apple puree, vinegar and selected spices. Add flavour to meat, poultry or fish when used as a marinade. Alternatively, serve as a dipping sauce (Katsu Style) for crumbed pork or chicken.

Net Contents

Ingredients

Water, Sugar, Tomato Paste, Naturally Brewed Gluten Free Soy Sauce (Water, Soybeans, Rice, Salt), Salt, Vinegar, Thickener (1442), Apple Paste, Colour (150a), Yeast Extract, Spices, Onion Powder, Garlic Powder, Vegetable Gum (415), Food Acid (330). Contains Soybeans.

Nutritional Values