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Vegetarian Flavoured Oyster Sauce

Vegetarian Flavoured Oyster Sauce

2.45kg

Today, more and more chefs are creatively experimenting with new flavours to meet the growing demand for flavoursome gluten-free, vegetarian, and vegan plant-based meals.

This growing trend inspired Kikkoman to create our Vegetarian, gluten-free oyster flavour sauce. A unique blend of flavours starting with a base of Kikkoman’s gluten-free soy sauce blended with other selected ingredients; to create a slightly sweet, thick, umami flavour-packed sauce without any fishy aftertaste.

Recreate some of your favourite Asian inspired or fusion dishes today.

Kikkoman’s Vegetarian flavoured oyster sauce is gluten-free and suitable for vegans.

Ingredients

Water, Sugar, Salt, Soy Sauce (wayer, soybean, rice, salt) Thickener 1142, colour 150a, Yeast Extract, Vegetable Gum, Preservative 202, Oyster flavour.

Nutritional Values

Nutrition Information Ave Quantity per 100g
Energy 549kJ
Protein, total 1.6g
– Gluten Not Detected
Fat, total 0g
– saturated 0g
– trans fat 0g
– polyunsaturated 0g
– monounsaturated 0g
Cholesterol 0mg
Carbohydrate 30.4g
– sugars 24.1g
Dietary fiber, total 0g
Sodium 4159mg
Potassium 0g