Sweet Chilli Chicken Salad

Soy Glazed Tuna with Stir Fried Greens with Garlic & Soy

Chicken Yakitori Skewers

Japanese-Style Savoury Custards

Hoso-Maki-Zushi (Small Sushi Rolls)

Hot Smoked Salmon Mixed Leaf Salad with Sweet Soy Dressing

Coconut Mussels

Osso Bucco with Coriander Gremolata

Asian Meatballs

Teriyaki Tacos

Stir Fried Ginger Prawns with Asparagus and Snow Peas

Nigiri-Zushi (Hand Shaped Sushi)

Duck Rice Paper Rolls with Asian Dipping Sauce

Futo-Maki-Zushi (Large Spiral Sushi Rolls)

Buta No Kakuni (Japanese Braised Pork Belly)

Ura-Maki-Zushi (Inside-Out Sushi Rolls)

Gluten-Free Pork Gyoza

Oysters with Soy & Lime Dressing

Oysters with Lemongrass & Sesame Soy Dressing

Oyster Mushroom & Noodle Stir Fry

Teriyaki Chicken Stir Fry with Mixed Mushrooms & Snow Peas

BBQ Honey Pork Fillet

Sweet Chilli, Ginger & Soy Chicken on Coconut Rice

This meal comes alive with the fantastic flavours of sweet chilli, ginger, coriander and mint, plus the richness of coconut rice. Using chicken thighs in this dish means the chicken is extra-tasty and remains moist as it cooks.

Sushi Rice

Making sushi rice at home is a piece of cake, with the right technique. Here’s a step-by-step process for making the best sushi rice from scratch, just like the sushi restaurants in Japan.

Egg-Free Meringue with White Chocolate Soy Sauce Cream

These egg-free meringues are made from the liquid in a can of chickpeas (surprising right?). You’ll be amazed at how sweet and crunchy they are and taste as good as the real thing.

Honey Soy Glazed Salmon Salad

Summer is here and that means fresh, vibrant and punchy salads for those hot days and nights and this dish delivers just that. Pack it out with herbs from your garden or mix and match your favourites, you can get a little creative with this one, the hero is the perfectly cooked soy glazed salmon.

Teriyaki Swordfish Skewers with Heritage Tomato Salad

Salted Chocolate Mousse

Roasted Sweet Potato & Beet Salad

Teriyaki Sticky Legs

Braised Barbecued Honey & Soy Pork Ribs