Sticky Soy & Pepita Crusted Ora King Salmon

A laksa-coconut sauce complements the flavours of this Asian-inspired seafood salad. This delicious dish makes a fabulous summer dinner.

Vietnamese Pork Belly Salad

This fresh and easy recipe inspired by traditional Vietnamese pork salad with big, bold flavours is an absolute must try.

Salmon Poke Bowl

You have to try this great meal for summer – it’s easy, quick, and a bomb of flavours! Marinating the salmon in soy sauce to taste, enhances the flavour in this dish without overpowering it.

Orange Chicken

This delicious recipe is made with one of our favourite winter fruits – oranges. Using Kikkoman Honey Soy Marinade and Stir-fry sauce is a great alternative to using soy sauce and honey separately and makes this dish even simpler to prepare.

Teriyaki Fried Rice

Looking for a quick, easy and delicious meal to make? SAVE this one because it’s a must try!! My top tip for making good fried rice is to use chilled/cold day old rice! Warm fresh rice is too soft and you will end up with a clumpy, sticky mess. That being said… if you have any leftover rice sitting in your fridge, go and make this recipe ASAP.

Teriyaki Tofu Stirfry

Double Glazed Teriyaki Tofu! If you’re new to Tofu, this is a nice and easy recipe to try.

Soy Milk Pudding with Sweet Soy Sauce Glaze

Try something different for dessert like this Japanese-inspired Soy Milk Pudding! This jiggly pudding is light, not too sweet and the saltiness from the Kikkoman Soy Sauce makes for a flavourful experience. This is an easy and delicious dessert to make that is gluten-free and vegan friendly.

Soy & Sesame Soba Noodles

This Sesame Soba Noodles recipe makes a simple Asian side dish or an easy main meal that’s lower in salt and on the table in no time.

Teriyaki Prawn Stir Fry

Slow Cooked Lamb Shanks with Asian Flavours

Honey Soy Glazed Pork

Chilli Garlic Sesame Noodles

Making this warming, spicy, restaurant style, chilli garlic and sesame noodles dish is so simple and oh so delicious, you’ll want to make it over and over again.

Hot, Sweet & Sour Lamb Ribs

These slow cooked lamb ribs in a sticky, asian-inspired glaze make a delicious dinner or easy starter recipe.
The sweet and sour sauce makes these absolutely irresistible, and a sure fire hit with family and friends.

Fire Grilled Op Rib

The smoky flavour that can only be achieved on the grill makes these succulent ribs a sure fire hit, with a delicious salad that balances all the flavours as a side.

Ribeye Steak with Soy Butter, Sticky Asparagus & Hand Cut Chips

Soy Caramel Roasted Pear Cheesecake

Tuna Lollipops with Soy Dipping Sauce

Perfect for entertaining or get togethers

Soy Marinated Flank Steak with Crispy Asian Style Salad

If you’re looking for something easy and delicious to cook, look no further than this juicy flank steak with crispy Asian style salad. This dish is so vibrant and packed full of flavour, with a punch that’ll really get those tastebuds singing!

Spaghetti Meatballs

A classic dish and a family favourite all year round. Using Kikkoman Panko Crumbs gives a super light and fluffy meatball and for me, the addition of the soy sauce into the red sauce gives a perfect umami flavour which compliments the tomatoes really well. The whole family will love this simple tasty recipe.

Charcoal Roasted Barramundi, Vadouvan, Young Garlic & Coriander

This unique, flavour packed seafood dish brings together spices and heat for an unforgettable meal.

Chicken Kung Pao with Cashew & Steamed Jasmine Rice

This simple traditional Chinese stir fry dish gives maximum flavour with minimum fuss. It’s the perfect combination of salty, sweet and spicy flavours – you’ll love it!

Sweet Chilli Chicken in Lettuce Cups

Mongolian Lamb

Spare Rib Congee

Beef Pot Pie

Hot Sesame Chicken Stir Fry with Honey & Soy

Teriyaki Roast Kingfish with Cucumber & Enoki Japanese Salad

Vietnamese Pancakes with Prawns, Ginger & Soy Dipping Sauce

Asian Stir Fry with Tuna

Soy-Braised Beef Cheeks with Sweet Potato Mash

Spring Lamb Cutlets, Beans & Baby Tomatoes

Steamed Baby Barramundi with Ginger & Coriander Soy

Teriyaki Salmon with Bok Choy, Tofu & Shiitake Mushrooms

Braised Lamb Shanks with Gremolata

Soy & Garlic Marinated Lamb with Green Tea Noodles

Slow Cooked Lamb Shanks

Rump Steak with Baby Truss Tomatoes, Rocket Salad & Garlic Mayonnaise

Kikkoman Lamb Roast

Barbecued Butterflied Leg of Lamb with Asian Flavours

Pulled Pork

Sesame Chicken Stir Fry with Chinese Five Spice

Teriyaki Salmon with Soba Noodles

Korean Marinated Chicken

Bangers and Mash with Caramelised Onion Gravy

Chicken & Green Papaya Salad

Miso Roasted Pork Belly with Pickled Cucumber

Oven Braised Pork Neck with Stir Fried Asian Greens

Pork & Mushroom ‘Sui Mai’ Dumplings

Honey Soy Chicken Wings

Spicy Tomato Jellies