Pan-Fried Gyoza

Gluten Free Chocolate Marble Soy Sauce Cheesecake

Gluten Free Japanese-Style Soy Milk Lasagna

Salmon & Avocado Poke Bowl

Cauliflower Fritters

Prawn Toast

Curry Udon

Air Fryer Potato & Asparagus Fried Dumplings

Air Fryer Chicken Nanban

Baked Oysters

Cheese Steak Sandwich with Spiced Sauce

Spicy Beef Noodles with Colorful Vegetables

Prawn and Mushroom Japanese-Style Pasta

To highlight the aroma and umami of Dashi Tsuyu Japanese Soup Base Sauce, we’ve centred the dish around Prawn and aromatic mushrooms, which pair well with the dashi. By making it into an oil pasta, you can fully experience the taste of Dashi tsuyu.
Five-Ingredient Udon

Mixed Hot Pot

Nanban-zuke Salmon

Japanese-style Sautéed Barramundi with Spinach Salad

Hot Beef Salad

San Choy Bow

Meat Pie

Salmon and Avocado Wrap

Yakitori

This recipe lets you enjoy Japanese yakitori. By boiling the chicken meatballs beforehand, they become easier to skewer and cook. Finish by coating them generously with Yakitori Gluten Free Glaze Sauce.
Zucchini Rice Paper Dumplings

These are healthy rice paper dumplings, made by wrapping a meat filling with added zucchini in rice paper and then baking.
‘Gyoza Dumpling Dipping Sauce’ is used for both the dipping sauce and seasoning the meat filling.
Prawns and Celery Boiled Dumplings

Oven Baked Teriyaki Chicken

Marinate the chicken thighs in Thick Teriyaki sauce and bake them in the oven with plenty of vegetables. Serve with the gravy poured over.
Teriyaki Chicken and Egg Sandwich

This is a Teriyaki and egg sandwich that combines teriyaki chicken and egg salad. The egg salad includes gherkins, adding a tangy and textural accent.
Spicy Teriyaki Spare Ribs

Simply marinate the spare ribs in Thick Teriyaki and tomato sauce, then bake them in the oven. The curry powder is added not for a curry flavour, but to add some spiciness.
Braised beef and potatoes

Teriyaki Beef Burger

Sticky Sesame Soy Cauliflower

Soy Salted Chocolate Mousse with Soy Sesame Caramel Shards

This is the perfect gluten free dessert to impress! Silky smooth and rich chocolate mousse is taken to the next level with the salty and umami flavours of @kikkomanaustralia Gluten Free Soy Sauce. Delicious textural contrast from the crunchy soy salted sesame caramel shards completes this dessert and makes it more beautiful too. #kikkoman
All Day Baked Eggs

Black Pepper Stir fry

Soy Sauce Steamed Fish

Soy and Maple Marinated Tofu

Hulli Hulli Burger

Tamari Roast Chicken

Soy-Marinated Mushroom Pizza

Soy-Glazed Chicken Burgers with Sour Cream & Onion

Spicy Peanut Noodles

Falafel Gnocchi, Mushroom Tarator with Crumpet Spice

Wagyu Intercostal Skewer with Pickled Armenian Cucumbers

Soy Caramel Roasted Pineapple Skewers

Soy & Ginger Wagyu with Soba Noodle Salad

Tamari Cured Kingfish

Pan Seared Duck

Venison Tataki

King Prawns with Kimchi Butter & Lime

Miso Eggplant

Karaage Chicken & Kimchi Mayo
