Published on
Kikkoman
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https://www.kikkoman.com.au
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Marinated Mushrooms
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Ingredients:
1/2 cup olive oil
3 tablespoons (60mL)
Kikkoman Naturally Brewed Soy Sauce
2 tablespoons lemon juice
1 tablespoon Balsamic vinegar
4 cloves garlic, finely chopped
250g button mushrooms
Parsley for garnish
Naturally Brewed Soy Sauce
24 hours marinating
Method:
Combine first 5 ingredients and mix well.
Place mushrooms in a non-metallic dish, pour mixture over, cover and refrigerate for 24 hours.
Sprinkle with chopped parsley just before serving.
Source URL:
https://www.kikkoman.com.au/recipe/marinated-mushrooms