Kikkoman Panko Breadcrumbs are made fresh from specially baked, crust-less bread. What makes them unique is they are made from bread that has been custom baked to make airy, crispy crumbs.With an oblong shape, Kikkoman Panko Breadcrumbs are larger and crispier with a lighter airy texture so they coat without 'packing; like regular breadcrumbs, allowing foods to stay crispier for longer. Kikkoman Panko Breadcrumbs are perfect to use in any recipe that calls for a regular breadcrumb as an ingredient. This all purpose crumb can be used for baked or fried applications; excellent for baking or frying seafood, poultry, meats and even desserts. The crumbs are then toasted to a delicate crunch that won’t burn as easily during cooking. As Kikkoman Panko Breadcrumbs are unseasoned they combine perfectly with all types of seasoning ingredients. Kikkoman Panko Breadcrumbs have:
Rough texture and larger crumb szie make a crispier coating.
Crumbs are less dense, so they absorb less fat, cook cleaner and "eat lighter; than ordinary breadcrumbs.
Retain their crispiness for longer, even after lengthy holding.